Breads You Can Easily Make at Home

Happiness is the smell of freshly baked bread. Think of warm bread, fresh out of the oven and it fills the mind with amazing taste and appetizing dishes that you can make with bread.  Since bread is something so basic that we can’t imagine our lives without we thought of telling you some wonderful bread recipes that you can easily make and enjoy at home!

Move on from roti-kapda-makaan, it’s all about bread on this day! Take a look at these easy breads you can make at home and add to your culinary talent to the next level!

Garlic Bread: Yes, it’s not only the pizza joints that can cook awesome garlic bread, even you can! Fresh bread topped with butter, minced garlic, olive oil and parsley make for divine garlic bread at home. Top a bit of white sauce pasta on it and one bite into this crisp, brown bread will make you its true blue fan!

Rachael Ray’s Garlic Bread for THANKSGIVING/BAKING/WEEKEND COOKING, as seen on 30 Minute Meals, Quick Italian Classics

Honey Oats Bread: For those looking for a healthy alternative, Honey oats bread is the super-healthy option! Loaded with fibre, this bread is absolutely delicious and has a hearty flavour but is fluffy and light at the same time. Slather the top with honey and throw in some oats and voila! Hot, brown, crispy bread is ready to be served!


Hot Cross Bun: “One a penny, two a penny; Hot cross buns!” Who can ever forget the mesmerizing rhyme or the taste of delicious hot cross buns? Well, you don’t even have to spend a penny or two to make these. All you got to do is gather a tiny bunch of everyday kitchen ingredients and bake, to get lovely, light buns which have the sweet flavour of sugar along with nutmeg and cinnamon that melts in your mouth!


Pretzel: Straight from the land of Germany, come soft pretzels! The classic loop shaped bread can be enjoyed with various seasonings like chocolate, glazes, nuts, seeds and sugars! Sinfully appetizing, these pretzels will woo you with their heavenly taste!


Bagel: These chewy bagels with a hint of sweetness are perfect for brunch for either breakfast or a light supper time snack. Add honey or barley malt syrup to them for that extra flavour. The shiny texture and the interior has a medium crumb packed with some larger holes that end up being perfect for trapping an extra bit of cream cheese or little pools of butter.We can’t wait to get this one out of the oven and into our mouths. Yum!


Kulcha: Kulchas, the Indian flatbreads are something that everyone must have tasted along with chhole. All you need is ghee/butter, baking soda,baking powder, maida and water. This fluffy bread tastes even better with paneer ki bhujia.


Ditch the restaurant and the readymade bread, get inventive and make these yummy breads at home. You’ll love us for making you try!

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